Healthy Fast Food Choices

Original Airdate: January 28, 2007
In the 1940's, two brothers from Manchester introduced a new culinary concept to America: fast food. Opening the first McDonald's restaurant in California created a ripple effect across the country. Eating on the run is now as much a part of American culture as, well, apple pie. Critics of fast food say it's helped create a generation of obese children. That criticism seems to have sparked change within the industry as fast-food restaurants offer more healthy options. The key is knowing what to order. We offer some help in this LiveFIT New Hampshire report from Portsmouth author and registered dietitian, Eileen Behan

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